Something-Else Saturday: Allergy-Free Deserts
I first came into contact with Elizabeth Gordon and her Betsy and Claude Baking Co. while searching for great gluten free and dairy free cookies to have on hand as a treat about 2 years ago.
I order her cookies, and to this day her gingersnap cookies are the BEST gingersnap cookies I’ve had in my entire life (don’t tell my grandma!) And considering they were allergy free (no soy, no eggs, no nuts, no dairy, and yup no gluten) that says a lot!
Since then I’ve made orders, made a suggestion for a new flavor (cranberry orange) that were also very amazing, or should I say much better then the cranberry orange cookies I’ve made.
I have always kind of prided on myself on my ability to bake great tasting allergy free cookies, but after having Elizabeth’s cookies, I never wanted to feed people mine again! I couldn’t hold a torch to her.
Betsy & Claude Baking Co. is no longer making the cookies I love to order, but is now doing special event catering! It makes me want to meet a nice boy and get married just so I can have Betsy & Claude Baking Co. make a cake of amazing gingersnap cookies!
So if I can’t order the cookies, why would I pick this as my Something-Else Saturday you might be asking? EASY!
Elizabeth is now an author! Her first cookbook dropped a few months ago. And I have been feverishly making my way through my copy.
Allergy-free Desserts is calk full of recipes of cakes, cookies, pie, bars, and even breads that will leave your taste buds satisfied, and even better if you happen to suffer from food allergies your body happy! (Plus a great glossary of ingredients, amazing photos, and little stories)
Because here’s the thing, you don’t have to have an intolerance or allergy to enjoy these foods, and just because you don’t doesn’t mean you should be scared to try them. TRUST ME gluten, egg, nut, soy, milk free deserts CAN taste good. In fact sometimes they will be the best you have ever tasted! Plus, any doctor would agree that a gluten free lifestyle (or limited life style) would do your body wonders!
The cinnamon swirl rolls are these chewy amazing rolls of straight up GOODNESS!
The chocolate crinkle cookies were the first thing to go at the party I took them too.
I’m pretty positive the lemon ice box pie got me into a boys pants!
And I have a date with the chocolate zucchini cupcakes this week!
If you like to bake, know someone who does, or you need to add to your cookbook collection to impress girls with, this book is a must!
You can get this book from Amazon, Borders, or Barnes & Noble.
Also check out Elizabeth’s Blog for more great recipes and stories, and some great cooking videos on YouTube! She is also one of my oldest twitter friends, so check her out @AllergyFreeLife !
Happy Baking, and I’ll see you next Saturday!











